× Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
"Get Hooked on West Virginia"

  
Southern Fried Catfish Recipe for Catfish

Title: Southern Fried Catfish
by cero222
Type: Entree
Servings: 4
Difficulty: Intermediate
Prep Time:
Cook Time: 8 minutes
Ingredients: 8 (5 to 6-ounce) catfish fillets, skin removed
Salt
Crab boil seasoning
4 cups all-purpose flour
1 cup cornmeal
Oil, for frying
Directions: Heat a fryer or a deep pot halfway filled with oil to 350 degrees F. Sprinkle both sides of each catfish with salt and crab boil seasoning. In a separate bowl, combine the flour and the cornmeal. Dredge the catfish in the flour mixture and place in fryer. Deep fry for approximately 7 to 8 minutes until done. Drain on paper towels
Other Notes:
Date Added: 03/09/10 07:11 PM


View Other Catfish Recipes
 
  
Sponsored Links

 
  


Sources | Privacy Policy | Terms of Service | Help | Questions Comments | Advertise

Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser


WVFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.